Red Wines | White Wines | Blush Wines

Red Wines

Aglianico
Deep purple ruby red wine with subtle nuances. To the nose: black currant, ripe cherry, cloves, cinnamon, nutshell, tobacco and chocolate on a balsamic background. The taste is impressive, generous and pulpy; the tannin is creamy and thick. Rich and long persistence, ideal with your favourite steak.
Sweetness: 0; Body: Medium.

Amarone
Amarone originates from the Venetian region of Italy and it is Italy's forth biggest selling wine. The grapes used are traditionally dried on racks to bring out their optimal flavours. With flavours of liquorice and fig it is full-bodied, robust and has a full mouth fell.
Sweetness: 0; Body: Full.

Barbera
Barbera is grown in the Piedmont region of Italy and is an important grape to that region. A stimulating wine, the color of garnet, it has a good body, is tannic and has a plum flavor with an aroma of vanilla.
Sweetness: 0; Body: Medium.

Bardolino
Bardolino from the Verona region on the lakeside of Lago di Garda, is a noble wine that is often known as the Prince of this area. Fresh, ruby red, dry and fruity this is an elegant blend that is best consumed young.
Sweetness: 0; Body: Medium.

Barolo
From the Piedmont region of Italy, it is a world famous wine for its complex and robust flavours. A distinguished, full-bodied, rich red wine, Barolo is dry and tannic with aromas of ripe fruit and berries.
Sweetness: 0; Body: Full.

Brunello
Brunello is an Italian favourite, it has a deep ruby colour and with flavours of red fruit and cherries. A harmonized wine with hints of vanilla, coffee and wood aromas, it is a perfection on the palate. Sweetness: 0; Body: Full.

Cabernet Merlot
Carbernet Sauvignon and Merlot are both grown in the Friuli region of Italy and are two of the world's most popular wines. When blended together, they create a vibrant wine that has a deep ruby colour, is fruity and mellow.
Sweetness: 0; Body: Medium/Full.

Cabernet Sauvignon
Widely cultivated throughout the world, this popular varietal produces a refined dark ruby red wine that is herbaceous with a hint of raspberry flavour and floral aromas.
Sweetness: 0; Body: Medium/Full.

Chianti Style
Chianti located in Tuscany, this is the most recognized wine region in Italy. Traditionally made from a blend of Sangiovese, Canaiolo and Trebbiano varietals. Chianti is a ruby red, intense wine with sweet floral aromas and a hint of vanilla.
Sweetness: 0; Body: Medium/Full.

Corvino Rosso
This red wine is a blend of Nero d'Avola and Cabernet Sauvignon and reaps the benefits of the sun and sea of Sicily. The colour is a beautiful bright ruby red. A very elegant nose with dominating aromas of ripe red fruit like blueberries and blackberries, followed by light balsamic notes and spiciness with a graphite ending. The taste confirms the full-body, dry structure and velvety tannins of this incredible red. The persistent finish goes well with red meat or very aged cheese. Impressive!
Sweetness: 0; Body: Full.

Lagrein Trentino
The colour is compact, deep but lively too. The intense aroma is between the fresh fruitiness of the raspberry and black cherry and a complex spiciness. The taste is particularly elegant and equilibrated, round and balanced. Delicious choice with lamb and deer.
Sweetness: 0; Body: Medium/Full.

Merlot
This varietal is mostly grown in the Friuli and Veneto regions of Italy. Merlot produces an intense, but smooth wine, which is dry with a ruby red colour. It possesses notes of raspberries and herbs.
Sweetness: 0; Body: Medium.

Montepulciano
This famous red wine originating from the Abruzzo region of Italy has an intense colour that reminds us of garnets. A robust and full-bodied wine, slightly acidic with a velvety finish; it is a winner that is sure to please.
Sweetness: 0; Body: Full.

Morellino Toscana Style
"Morellino" because the grape of this wine is "mora" (dark) like the colour of the vigorous and potent Morelli thoroughbred. The 85% Tuscan Sangiovese minimum explains the dark and compact colour. The bouquet is spicy: vanilla, pink pepper, rhubarb. Its velvet tannins, full-body, and smoothness make the tasting an exciting experience. Unforgettable with filet mignon.
Sweetness: 0; Body: Full.

Negro Amaro
This varietal is grown in the southeast region of Italy called Puglia. The name originated from an Italian dialect and means "black bitter", because of the dark skins and bitter taste of the grape. It produces a dry full-bodied wine with a deep red colour that reminds us of garnets. Intensely aromatic with flavours of red fruit, this wine tends to be slightly acid and full in the mouth.
Sweetness: 0; Body: Full.

Pinot Nero
The Italian version of Pinot Noir, is grown mainly in the Trentino Alto Adige region. This is a dry, tannic and aromatic wine, ruby red coloured with notes of raspberries, cherries and spices.
Sweetness: 0; Body: Medium/Full.

Pomino Rosso Style
A blend of Sangiovese, Pinot Nero and Merlot results in a deep red colour with burgundy nuances. The nose is powerful with a woodish background, followed by balsamic, red fruit and a tobacco ending. Warm taste of great suggestion. Perfectly balanced acidity and tannins. A real classy wine to be enjoyed with home made lasagne or sausages.
Sweetness: 0; Body: Medium/Full.

Red Zinfandel
Grown in the Puglia region of Italy, this is also known as "Primitivo". It produces a big, dry wine, which is tannic, with a red colour and a berry like character.
Sweetness: 0; Body: Medium/Full.

Rosso Perfetto
(Sangiovese, Cabernet Sauvignon, and Merlot). Deep impenetrable burgundy with purple shimmers. Very intense to the nose, deep and rich. In the mouth: A perfect balance of all the different compounds and such soft tannins, difficult to describe. Don't limit your chances to enjoy this wine.
Sweetness: 0; Body: Full.

Sangiovese
The pride of Tuscany, Sangiovese grapes are also used to make Brunello and Chianti, two of Italy's greatest wines. This elegant wine is dry, tannic with a slight fruitiness.
Sweetness: 0; Body: Medium/Full.

Shiraz
Intense berry notes are the trademark of this prized varietal. A hearty deep red, herbaceous wine with a slight fruitiness and overtones of black pepper. It is a savoury treat.
Sweetness: 0; Body: Full.

Teroldego Trentino Style
A legendary wine: in the upper Northern Mountains there was a dragon who loved young virgins. Until one day, its past time was ended thanks to a brave knight that slayed him. From some drops of the dragon's blood, it sprouted the first Teroldego plants. So came a bright, purple/ruby red wine, with mixed woodiness, fruit and spicy nuances with an herbaceous aroma finish. In the mouth it is full-bodied, well balanced, and mellow with a pleasant persistence. Perfect to savour with pastas like spaghetti carbonara, or roasted meat.
Sweetness: 0; Body: Full.

Valpolicella
This wine is traditionally a blend of Corvina, Rondinella and Molinara grapes. It has a history that dates as far back as the Roman Empire. Valpolicella is medium-bodied, intense, ruby red wine with a pleasant bitterness and a hint of almonds.
Sweetness: 0; Body: Medium.

White Wines

Chardonnay
Traditionally a French grape, this vine was brought to Northern Italy early in the 19th century. A soft, distinctive, dry wine with delightful fruitiness that is the colour of light straw with light greenish tones. Commonly used in the production of Champagne.
Sweetness: 0; Body: Medium/Full.

Frascati
Originating near Southern Rome, Frascati is typically a blend of Malvasia and Trebbiano grapes. A fresh, delicate wine, with rich aromas, very pale in colour, herbaceous and fruity with a light acidic background.
Sweetness: 0; Body: Medium.

Friuli Muller Turgau
Pale yellow colour with green nuances. Fresh aromas of white and yellow fruits such as pears and peaches, softly mixed with white flowers and ethereal sage nuances. Fresh, with a very pleasant sapidity. Enjoyable with fish or vegetable pasta.
Sweetness: 0; Body: Medium/Full.

Gewurztraminer
Coming from the northern regions of Italy, this grape produces a wine which is considered one of the most elegant and refined Italian white wines. A full-bodied, intense, aromatic, golden wine with floral, spicy notes and hints of black currant.
Sweetness: 1; Body: Medium/Full.

Pinot Bianco
This old vine has ancient origins back to the Roman times. It produces a smooth, elegant wine, which is straw yellow with delicate floral notes and a hint of bitter almonds.
Sweetness: 0; Body: Medium.

Riesling
This widely cultivated grape that is adaptable to many climates produces a wine that is straw yellow with greenish tones. This dry, fresh, aromatic wine is slightly fruity with hints of apples and peaches.
Sweetness: 0; Body: Medium.

Roero Arneis
This high-class wine dresses a brilliant pale yellow colour. Rich and appealing aromas with orange flowers, pineapple, mountain herbs. The taste is composed, interesting and juicy. The sapidity is in the end. Fascinating and enjoyable with lamb and vegetables, or to savour before a barbecue.
Sweetness: 0; Body: Full.

Verdicchio
The eastern region of Italy, along the Adriatic coast known as the Marche region is home to Verdicchio. A gem, which is delicate, medium-bodied, dry, a slight nuttiness and is the colour of pale straw.
Sweetness: 0; Body: Medium.

Sardegna Vermentino
This grape has been defined as a kind of Mediterranean Sauvignon growing on the Sardegna Liguria and Tuscany coast. Vermentino is now one of the more successful Italian wines thanks to its grace and mildness. A pleasure to the eyes: light gold yellow, very transparent. The nose is persistent and potent mixing floral sensations, aromatic herbs and hints of citrus. Harmonious to the palate, fresh and sapid. This wine can be savoured with all kinds of fish and also with mushrooms.
Sweetness: 0; Body: Full.

Sauvignon Blanc
This very popular varietal is cultivated primarily in the Veneto and Friuli regions of Italy. Sauvignon Blanc produces a velvety, dry wine with a pale straw colour and delicate notes of tropical fruit.
Sweetness: 0; Body: Medium.

Sicilian Chardonnay
Chardonnay - the great chameleon! The most widely grown grape in the world, famous for its flexibility. In Sicily, it is one of the best growing environments where it achieves excellence. Clear gold colour, with a floral and fresh fruit aroma. Remarkable pineapple and peach notes, with a woody finish. The taste is warm and smooth but has a distinctive acidic, full-body support that gives it a great balance. Perfect for any occasion - superb with seafood and shellfish.
Sweetness: 0; Body: Full.

Soave Style
Soave is traditionally made from a blend Garganega, Chardonnay, Pinot Blanc and Trebbiano varietals. This straw coloured, delicate, fresh wine has an intense mouth feel with hints of almonds and lemon.
Sweetness: 0; Body: Light/Medium.

Trebbiano
Trebbiano is a widely grown, well-known Italian grape varietal, which produces a harmonious, dry wine with a pale yellow colour. It possesses fresh, floral notes and has hints of herbs.
Sweetness: 0; Body: Medium.

Blush Wines

Freisia Blush
Luminous blush light red in colour, transparent. Delicate raspberry aromas, pomegranate and wild roses. Aristocratic and gentle in the mouth, fully balanced, with fruit suggestions. High-class blush, with a delicate long persistence such as silk. It's a delightful companion to creative cuisine, tuna or oriental dishes.
Sweetness: 0; Body: Medium.

Pinot Grigio
Pinot Grigio - known as Pinot Gris in other parts of the world - it can be a white or rosé wine. Grown mainly in the Veneto and Friuli regions of Italy and left for a short time on the red skins, this special varietal produces a coopery golden colour wine with pink hues. It possesses a delicate sift fruity finish with hints of almonds.
Sweetness: 0; Body: Light.

Zinfandel Blush
Made from the Red Zinfandel or "Primitivo" grape with a minimal color extraction from the red skins, this wine has a beautiful pale salmon colour with hints of coral. It features delicious fruit flavours, enhanced by its floral bouquet.
Sweetness: 0; Body: Light/Medium.

Red Wines | White Wines | Blush Wines

Red Wines

Cabernet Sauvignon
Grown predominantly in the Southwest region of France this noble varietal is rich in colour, aroma and depth. Included among its many complexities are cedar, black currant and violets.
Sweetness: 0; Body: Full.

Cabernet Franc
Thos varietal is grown throughout the Southwest regions of France. It is similar in many respects to the Cabernet Sauvignon but produces a less fruity and more earthy wine, which is highly aromatic.
Sweetness: 0; Body: Full.

Cabernet Syrah
A delightful blend that gives this wine the best characteristics from two class varietals. The end result is an aromatic rich ruby colour with fruit flavours and tannic overtones.
Sweetness: 0: Body: Full.

Domaine Charmant
The blend of "Gamay Noir" and "Cabernet Franc" results in an attractive ruby red wine which will delight you with its well-balanced bouquet of fresh ripe fruits, strawberries and raspberries. A typically light, fresh and fruity red wine made for sharing on any occasion.
Sweetness: 0; Body: Medium.

Grenache
This varietal is grown in the south of France. It tends to produce a rich, warm, full-bodied wine with hints of berry aromas.
Sweetness: 0; Body: Full.

Gamay
A famous grape varietal traditionally grown in the lush valleys of North-western France. This grape is often used in the production of "Vin Nouveau". This fine wine has a dark rich colour and it is light and fruity. Best consumed while fresh and young.
Sweetness: 0; Body: Medium/Full.

Merlot
The Merlot varietal produces a ruby coloured red wine with a soft fruitiness and a rich velvet quality. An invaluable grape with great character for French wine producers.
Sweetness: 0; Body: Medium.

Pinot Noir Grande Cultivée
This wine has a rich, almost seductive flavour of black cherries, spices and raspberries. Pinot Noir wine is rich but not heavy, medium to full-bodied, with substantial flavours despite its delicateness.
Sweetness: 0; Body: Medium/Full.

Rouge Convivial
This wine gem is made from a blend of grapes, often including the Pinot Noir, that results in a medium-bodied, fruity wine with a distinct taste of red and black currants.
Sweetness: 0; Body: Medium.

Rouge de Conciliation
This wine is a blend of Cabernet Sauvignon and Grenache and boasts a splendid colour: concentrated ruby red with gently purple nuances. The nose is full and aristocratic, full of ripe red fruit, mint, tobacco, cacao and great mineral accents. Well balanced, with a velvety tannic richness, mighty, graceful, with a very long persistence. Sip it in an intimate atmosphere - superb with roasted turkey.
Sweetness: 0; Body: Medium.

Saint-Emile
This wine is a blend of Merlot and Cabernet Franc and has a very deep red colour of great consistence. Hints of berries and very aromatic. Well balanced, oaky with a pleasant body. A perfect red wine for those who usually only drink white wines. Dare to try something new! Enjoy with the best cut of Angus beef you can find.
Sweetness: 0; Body: Full.

Syrah
This varietal known in some parts of the world as Shiraz, it is believed to have originated in Persia as far back as 600 BC. Now grown in Northern France, it produces a rich, tannic wine with intense fruit berry flavours and aromas.
Sweetness: 0; Body: Full.

VVDCR
This wine is produced from a blend of several varietals, two of the most common being Syrah and Grenache. Traditionally this wine is blended with up to as many as 13 different varietals. A dry, mellow wine, which is fruity with a rich colour.
Sweetness: 0; Body: Full.

VVDCR/Merlot
One of the more elegant and sophisticated marriages ever made! The color is a full ruby red, lively with purple shades. Impressive to the nose, starting with balsamic hints on a pulpy red fruit background, closing with intriguing vanilla, cacao and liquorice notes. Great body, important and splendid tannins, long and velvet persistence. What more can you ask for?
Sweetness: 0; Body: Full.

White Wines

Blanc Convivial
Traditionally this blended wine uses varietals such as Chardonnay and Pinot Blanc. It produces a dry, medium-bodied wine with a delightful fruity taste and aroma.
Sweetness: 0; Body: Medium.

Blanc de Conciliation
Both Viognier and Chenin Blanc, used in the production of this elegant white wine, share a tropical fruit flavour with exotic scents. Typically golden in colour, this medium to full-bodied wine has a very distinctive fruit character and intense aromas. A wine to be consumed young or moderately aged.
Sweetness: 0; Body: Medium/Full.

Blanc de Saint - Remy
With a golden brilliance and camomile and lavender, this blend of Pinot Blanc and Semillon has nuances that remind us of saffron and cedar out from the Central Massif Mountains. Balanced in the mouth, extremely smooth and full-bodied. A must try for those who normally claim that they don't drink white wine because they prefer their wine with body. To be enjoyed with extraordinary seafood dishes.
Sweetness: 0; Body: Full.

Blanc de Saint - Vincent
This unique blend of Pinot Gris and Sauvignon Blanc grapes creates a luscious dry white wine with a golden colour and hints of tropical fruits. A rich, fairly full-bodied and slightly high in activity wine. Best consumed young.
Sweetness: 0; Body: Medium/Full.

Chardonnay
This varietal is considered the greatest dry white wine grape in the world and is one of the major grapes used in the production of traditional sparkling wines. Golden white colour, leaving a crisp clean taste on the palate. A classic, which is slightly fruity with hints of floral aromas.
Sweetness: 0; Body: Medium/Full.

Chalizette
This wine is a blend traditionally produced with Chardonnay grapes. A light-bodied, earthy wine which is dry, buttery with nutty hints.
Sweetness: 0; Body: Light.

Chateau Sainte - Anne
An exotic dress for this Chardonnay-based wine. The colour is a lively pale yellow with gold nuances. It offers a wide range of scents: tropical fruit such as mango, pineapple, together with honey and white flowers. Structured, creamy, smooth in the taste, very long persistence with a fruit remembrance. Incredible with onion soup as well as red snapper.
Sweetness: 0; Body: Full.

Colombard
Although traditionally a French grown varietal from the south west, this grape is now often found in California and South Africa. This youthful wine is light and slightly acid with fresh bouquet and crisp clean flavour.
Sweetness: 0; Body: Medium/Full.

Pinot Gris
This white wine is produced from the grape varietal with red skins that are not used during the production. In some parts of the world the skins would be used, resulting in a blush coloured wine. A succulent, rich, complex wine with spiciness that makes it unique.
Sweetness: 0; Body: Full.

Sauvignon Blanc
This French grown varietal is a popular grape which produces an aromatic, fruity and dry wine which possesses great character.
Sweetness: 0; Body: Full.

Semillon Chardonnay
This blend of two popular varietals creates a succulent, dry white wine with golden colour. Crisp and clean on the palate with hints of tropical fruit and subtle floral aromas.
Sweetness: 0; Body: Medium/Full.

Blush Wines

Carignan Blush
Its Spanish origin is still remarkable whether grown in California or France. This blush is luminous to the nose, it arrives refined, with wild rose and raspberry nuances and a buttery feature. Warm and silky in the mouth, quite balanced and of medium persistence. Suggested accompaniments, vegetable dishes and white meat - delightful with rabbit.
Sweetness: 0; Body: Medium.

Mourvedre Blush
Though best known today for its presence in Southern France, Mourvedre is thought to have originated in Spain's Catalonia region. Persuasive bouquet with remarkable berries such as black currant, blackberry and elderberry, wild roses and tamarind, with silky and equilibrated freshness. Delicate, but so satisfactory to be self-sufficient, to the taste.
Sweetness: 0; Body: Medium.